HomeRecipesHot Pot Udon Soup
Hot Pot Udon Soup
Hot Pot Udon Soup
20 min
4 servings
$3.53/serving

To streamline prep time, use dried mushrooms – no chopping required!


Ingredients

Toppings (optional): steamed baby bok choy, hard-boiled egg

Preparation
  1. Place pork in Round Steamer. Cover and microwave on high for 4 min.
  2. Using Ground Meat Separator, break cooked pork into pieces. Stir in seasoning, mushrooms, chicken broth, water, and noodles. Microwave uncovered for 10 min or until mushrooms have rehydrated.
  3. Meanwhile, chop green onions. When soup is cooked, stir in green onions. Divide into 4 bowls and add toppings, if desired.
Tips

Dried mushrooms pack big flavour and there’s no chopping required! Recipe also works well with fresh mushrooms. Sauté 4 cups of sliced mushrooms, your choice, then add to steamer with beef. 

Perfectly Balance Your Plate

Serve with 1 cup steamed veggies.

Nutritional Information

Per serving: Calories 480, Fat 14 g (Saturated 5 g, Trans 0.1 g), Cholesterol 65 mg, Sodium 320 mg, Carbohydrate 58 g (Fiber 3 g, Sugars 8 g), Protein 32 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
Yaki Udon Stir-Fry Seasoning (Pack of 3) Yaki Udon Stir-Fry Seasoning (Pack of 3)
Yaki Udon Stir-Fry Seasoning
(Pack of 3)
44 Reviews
$12.95
Sweet & Sour Stir-Fry Seasoning (Pack of 3)Sweet & Sour Stir-Fry Seasoning (Pack of 3)
Sweet & Sour Stir-Fry Seasoning
(Pack of 3)
53 Reviews
BEST SELLER
Nourish Broth MixNourish Broth Mix
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Round Steamer Round Steamer
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49 Reviews
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
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HomeRecipesHot Pot Udon Soup
Hot Pot Udon Soup
Recipe description
Hot Pot Udon Soup
Share it!

Ingredients

Toppings (optional): steamed baby bok choy, hard-boiled egg

20 min
4 servings
$3.53/serving
Preparation
  1. Place pork in Round Steamer. Cover and microwave on high for 4 min.
  2. Using Ground Meat Separator, break cooked pork into pieces. Stir in seasoning, mushrooms, chicken broth, water, and noodles. Microwave uncovered for 10 min or until mushrooms have rehydrated.
  3. Meanwhile, chop green onions. When soup is cooked, stir in green onions. Divide into 4 bowls and add toppings, if desired.
What you'll need
Yaki Udon Stir-Fry Seasoning (Pack of 3) Yaki Udon Stir-Fry Seasoning (Pack of 3)
Yaki Udon Stir-Fry Seasoning
(Pack of 3)
44 Reviews
$12.95
Sweet & Sour Stir-Fry Seasoning (Pack of 3)Sweet & Sour Stir-Fry Seasoning (Pack of 3)
Sweet & Sour Stir-Fry Seasoning
(Pack of 3)
53 Reviews
BEST SELLER
Nourish Broth MixNourish Broth Mix
Nourish Broth Mix
144 Reviews
Round Steamer Round Steamer
Round Steamer
49 Reviews
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
72 Reviews
Tips

Dried mushrooms pack big flavour and there’s no chopping required! Recipe also works well with fresh mushrooms. Sauté 4 cups of sliced mushrooms, your choice, then add to steamer with beef. 

Perfectly Balance Your Plate

Serve with 1 cup steamed veggies.

Nutritional Information

Per serving: Calories 480, Fat 14 g (Saturated 5 g, Trans 0.1 g), Cholesterol 65 mg, Sodium 320 mg, Carbohydrate 58 g (Fiber 3 g, Sugars 8 g), Protein 32 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →