HomeRecipesBig-Batch Burgers with Big Burger Sauce
Big-Batch Burgers with Big Burger Sauce
Big-Batch Burgers with Big Burger Sauce
25 min
6 servings
$1.61/serving

Cook once, eat twice! Save 2 cooked burgers for tomorrow’s Falafels. It’s a great way to get dinner on the table fast!


Ingredients
Preparation

BURGER PATTIES

  1. In a bowl, whisk first 3 ingredients together.
  2. Crumble in beef and sprinkle with breadcrumbs. Mix to combine. Wet hands to prevent sticking and form mixture into 6 patties, or use a Burger Press.
  3. Oil the grill and grill patties over medium-high heat with lid closed for 5 minutes. Flip and continue grilling for approximately 5 more minutes, or until an instant-read thermometer indicates a Food Safe internal temperature of 160° F (71° C). Top patties with cheese during last minutes of cooking to melt, if you wish.
  4. Place grilled burgers on bottoms of buns. Top each with 1 tbsp Big Burger Sauce, cheese, tomato, pickle (if desired), onions, and lettuce.


Perfectly Balance Your Plate

Serve with 2 cups leafy greens with 1 tbsp Epicure Dressing.

Nutritional Information

Per serving: Calories 380, Fat 14 g (Saturated 4 g, Trans 0.5 g), Cholesterol 110 mg, Sodium 620 mg, Carbohydrate 31 g (Fiber 5 g, Sugars 7 g), Protein 33 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
Burger SeasoningBurger Seasoning
Burger Seasoning
73 Reviews
Beef & Steak SeasoningBeef & Steak Seasoning
Beef & Steak Seasoning
99 Reviews
Big Burger Sauce MixBig Burger Sauce Mix
Big Burger Sauce Mix
70 Reviews
Roasted Garlic Aioli MixRoasted Garlic Aioli Mix
Roasted Garlic Aioli Mix
134 Reviews
3-in-1 Burger Press3-in-1 Burger Press
3-in-1 Burger Press
49 Reviews
HomeRecipesBig-Batch Burgers with Big Burger Sauce
Big-Batch Burgers with Big Burger Sauce
Recipe description
Big-Batch Burgers with Big Burger Sauce
Share it!

Ingredients
25 min
6 servings
$1.61/serving
Preparation

BURGER PATTIES

  1. In a bowl, whisk first 3 ingredients together.
  2. Crumble in beef and sprinkle with breadcrumbs. Mix to combine. Wet hands to prevent sticking and form mixture into 6 patties, or use a Burger Press.
  3. Oil the grill and grill patties over medium-high heat with lid closed for 5 minutes. Flip and continue grilling for approximately 5 more minutes, or until an instant-read thermometer indicates a Food Safe internal temperature of 160° F (71° C). Top patties with cheese during last minutes of cooking to melt, if you wish.
  4. Place grilled burgers on bottoms of buns. Top each with 1 tbsp Big Burger Sauce, cheese, tomato, pickle (if desired), onions, and lettuce.


What you'll need
Burger SeasoningBurger Seasoning
Burger Seasoning
73 Reviews
Beef & Steak SeasoningBeef & Steak Seasoning
Beef & Steak Seasoning
99 Reviews
Big Burger Sauce MixBig Burger Sauce Mix
Big Burger Sauce Mix
70 Reviews
Roasted Garlic Aioli MixRoasted Garlic Aioli Mix
Roasted Garlic Aioli Mix
134 Reviews
3-in-1 Burger Press3-in-1 Burger Press
3-in-1 Burger Press
49 Reviews
Perfectly Balance Your Plate

Serve with 2 cups leafy greens with 1 tbsp Epicure Dressing.

Nutritional Information

Per serving: Calories 380, Fat 14 g (Saturated 4 g, Trans 0.5 g), Cholesterol 110 mg, Sodium 620 mg, Carbohydrate 31 g (Fiber 5 g, Sugars 7 g), Protein 33 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →